Evoking the delicate floral patterns found on Peranakan porcelain, this cake features handpainted buttercream flowers such as peonies & sweet peas & gold edged leaves on its base. In keeping with the oriental theme, it is complemented with large handmade sugar peony, buds & magnolia flower.
Sugar Flowers Storage: All the flowers on the cake are handmade & crafted with our signature edible flower paste. The flowers can be kept for 3-6 months longer & enjoyed as a unique bouquet / floral arrangement for your home. Please refer to the care instructions which will be included in the Care Card with your cake.
Peranakan & Petals
Our cakes are made with the finest ingredients including French butter, Valrhona & Callebaut chocolate, Maldon sea salt, and the freshest produce available.
Please note that our products are prepared in an environment that contains milk, wheat, nuts & soy and are therefore not suitable for individuals with severe allergies.